April 19, 2012
Every good cook is a curator: Choosing the best ingredients, assemble them in a way to surprise his guests and whip up a menu that hasn’t been existing before.
The Squirro Approach to Training and Certification
How Synpulse is using Squirro over AWS to provide FS firms with a competitive edge
Squirro Partners with Wipro to Help Customers Become ‘Intelligent Enterprises’